“I think we give our best when we are free to think and act. My menus by surprise are my best.”
Giorgio invites you to discover his cooking with a special, surprise journey. A menu that “takes from the moment”, the sensibility of time and place, following seasonality and the availability of excellent ingredients. The arrival of fresh ingredients everyday brings the discovery of a new, artisanal purveyor, or a vegetable that only today is at it’s best: endless stimulus to the creativity of a chef. A menu created in the moment is a manifestation of this context of happiness, renewed with inspiration and intuition, created by trials, tastings and failures because the first to eat the new dishes are they themselves: Giorgio and Serena.
A journey in 6 courses, 9 courses and Classics Damini. One who chooses a menu by surprise knows it is not only a succession of dishes by Giorgio, between the innovative and the classics- it is his concrete way of storytelling, a series of gestures, to communicate and discover more intimately using facts, instead of words.